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What is BS EN ISO 1925:2014?

BS EN ISO 1925:2014 is a professional technical standard that provides guidelines and requirements for the determination of total extractable matter from tobacco products in the form of smoke condensate. This standard is applicable to all types of tobacco products, including cigarettes, cigars, and pipe tobacco.

Importance of BS EN ISO 1925:2014

The measurement of total extractable matter from tobacco products is significant as it helps in assessing the health risks associated with smoking. The smoke condensate obtained from the analysis can be further utilized for various toxicological studies and evaluations.

BS EN ISO 1925:2014 serves as a reference for manufacturers and regulatory bodies to ensure compliance and consistency in the determination of extractables from tobacco products. By following this standard, manufacturers can produce reliable and comparable results, enabling consumers to make informed decisions about their tobacco consumption.

Key Requirements and Procedures

BS EN ISO 1925:2014 outlines specific procedures and requirements to obtain accurate measurements of the total extractable matter from tobacco products. These include the collection of cigarette smoke using a smoking machine, condensation of smoke particles onto a filter, extraction of the condensate using suitable solvents, and subsequent quantification of the extracted substances.

The standard also provides guidance on the necessary equipment and instruments, calibration procedures, and quality control measures to ensure the accuracy and repeatability of the analysis results.

Benefits and Applications

BS EN ISO 1925:2014 plays a crucial role in determining the levels of potentially harmful compounds present in tobacco products. The data obtained through analysis can help governments in formulating effective tobacco control policies and regulations. It enables them to monitor and mitigate the health risks associated with smoking by setting limits and guidelines for the total extractable matter in tobacco products.

Additionally, this standard is widely used by research institutions and laboratories for scientific studies on tobacco harm reduction, product development, and comparison of different tobacco varieties. It provides a standardized approach, ensuring consistency and reliability of the obtained results across various studies.

In conclusion, BS EN ISO 1925:2014 serves as an essential technical standard for the determination of total extractable matter from tobacco products. Its guidelines and requirements ensure the accuracy and comparability of analysis results, benefiting both manufacturers and consumers. With its application, governments can formulate appropriate regulations, and researchers can conduct in-depth studies to assess the health effects of tobacco consumption.

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